Vegan Recipe: Crispy Buffalo Cauliflower Bites

crispy chicken bites

These truly amazing crunchy nuggets taste great and there’s no added oil to weigh you down. The garlic, onion, and paprika coating is divine. Ready In: 35 minutes

Ingredients, Makes 6 cups

2/3 cup brown rice flour
2 tablespoons almond flour
1 tablespoon tomato paste
2 teaspoons garlic powder
2 teaspoons onion powder
2 teaspoons smoked paprika
1 teaspoon dried parsley
1 head cauliflower, cut into 2-inch florets
1/3 cup Frank’s hot sauce or barbecue sauce

View recipe instructions:

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