Vegan Recipe: Garlic Hash Browns with Kale

Garlic Hash Browns with Kale

Hash browns are a comfort food, and they don’t have to be heavily fried to be good. The added garlic makes them irresistible. Ready In: 25 minutes

INGREDIENTS, Serves 2:

  • 2 Yukon Gold potatoes, shredded
  • ¼ teaspoon salt
  • ½ teaspoon freshly ground black pepper
  • 6 cloves garlic, minced
  • 2 to 3 large kale leaves, shredded
  • Pinch of salt
  • Option: 2 cups shredded sweet potato instead of Yukon Gold potatoes

For recipe instructions please visit Forks Over Knives: https://www.forksoverknives.com/recipes/garlic-hash-browns-kale/

From 21 Day Weightloss Kickstart

Comments are closed.