Veestro Launches Vegan Tuna Poke Bowls Nationwide

Vegan Poke

Anyone can now order Ahimi™, a delicious and sustainable alternative to raw tuna, via Veestro’s online meal-delivery service. Ahimi™, formerly known as Tomato Sushi™, has received critical acclaim from media including The New York Times, Wall Street Journal, Fast Company, Wired, NPR and Huffington Post, but until recently has only been available through an exclusive launch in New York City. Now, anyone across the country can try this phenomenal first product from Ocean Hugger Foods, Inc.™

The inspiration for Ahimi™ came to Certified Master Chef (CMC) James Corwell while he was working in Japan and saw firsthand the overwhelming burden our demand for seafood has put on our oceans and endangered species like tuna. Using simple and healthy ingredients and a proprietary process, Chef Corwell has transformed the humble tomato to put forward the taste and texture of raw Ahi tuna. Veestro has chosen to feature Ahimi™ in a savory poke bowl.

Veestro delivers fully-prepared, healthy, and delicious plant-based meals straight to your door, anywhere in the US. Created by a brother/sister duo Mark Fachler and Monica Klausner, who grew up in Costa Rica learning to appreciate the value of a home cooked meal, Veestro delivers a complete solution to its customers: healthy-plant based meals, handcrafted from wholesome ingredients, ready to heat and eat. Veestro meals are all-natural and made with organic ingredients, preservative-free and high in protein and fiber, packed with nutrients and simply delicious – straight from your refrigerator or freezer. Veestro prides itself on being part of a movement that proves you don’t have to sacrifice taste and convenience for health-conscious, nutritious food. Learn more at www.veestro.com.

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