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Trend: Vegan Desserts on the Rise

vegan lime cheesecake

vegan lime cheesecake

Searches for ‘vegan desserts’ on Pinterest were up by 329% in 2017, according to metro.co.uk. Following this predicted food trend, here are some amazing vegan desserts offered at a few London restaurants!

Redemption Bar

With locations in Notting Hill and Shoreditch, Redemption Bar is London’s only vegan, sugar-free, wheat-free and alcohol-free restaurant, and serves up delicious eats and mocktails in a gorgeous setting. Voted one of the best vegan restaurants in London, the ethos of the Redemption Bar is firmly rooted in caring for the planet.

Redemption’s wonderful vegan desserts include, Lime Cheesecake (pictured below) & Banoffee Pie – a chewy nutty chocolate base with sticky medjool date salted caramel, bananas and coconut cream.

For more information, please visit: http://redemptionbar.co.uk/

Yeotown kitchen vegan dessert
Photo by Guy Harrop

Yeotown Kitchen

London’s first mindfulness café, serves up deliciously nutritious food and detoxifying freshly pressed juices in a unique meditation station. Yeotown Kitchen is an extension of the Devon-based wellness retreat Yeotown, co-founded by husband and wife team Mercedes Sieff, one of the UK’s leading vinyasa flow yoga teachers and positive psychology coach, and Simon Sieff, avid surfer and yogi.

Serving a lovely range of vegan desserts including the Forever Raw Chocolate Cake, Yeotownie (signature brownie) & Raw Cheesecake of the day, Yeotown is the perfect spot to indulge in tasty vegan treats this winter and new year.

For more information, please visit: http://www.yeotown.com/yeotown-kitchen/

Vegan Chocolate Desserts

Francesco Mazzei’s Vegan Chocolate Cake

To celebrate Veganuary and the ever increasing demand for vegan dishes in his restaurants, the highly-acclaimed Italian chef, Francesco Mazzei, is offering a sumptuous vegan chocolate cake across all three of his London restaurants. The rich and luxurious cake is made with the finest chocolate from Agrimontana, and is served with a chocolate and candied orange sorbet. Francesco Mazzei’s vegan chocolate cake will be available throughout January at Sartoria on Savile Row, Radici in Islington, and the newly-opened Fiume at Battersea Power Station.