11-Night Vegan Cruise Featuring Leading Plant-Based Experts

Holistic Holiday at Sea

On March 3–14, 2019, the Holistic Holiday at Sea will set sail to South America on its 16th voyage to well-being. Since 2004, thousands of health-minded vacationers have embarked on this one-of-a-kind cruise, joining world-renowned doctors, chefs, athletes, and other influencers to learn more about plant-based lifestyles.

2019 special guests include plant-based pioneers Drs. Caldwell Esselstyn and T. Colin Campbell (co-author of The China Study); Dr. Neal Barnard, author of The Cheese Trap; athletes Rip Esselstyn, Matt Frazier, and Robert Cheeke; and many others.

Whether you seek relaxation or invigoration, there’s no shortage of things to do. Attend lectures, movement classes, or onboard social events, and explore six exotic ports of call. Come solo or bring the whole family!

Book your cruise by Friday, April 27th, 2018 to get the best rooms and rates.

Learn More About the Holistic Holiday at Sea

Comments are closed.