Post Tagged with: "Dessert"

Dessert Recipe: Engine 2 Adonis Cake

Dessert Recipe: Engine 2 Adonis Cake

This is a chocolate cake for the gods – moist and chocolaty with dreamy, creamy Adonis frosting. Prep Time: 10 minutes | Cook Time: 30 minutes | Makes one 9×9-inch cake Ingredients Cake 1 1/2 cups whole wheat flour 3 tablespoons unsweetened cocoa powder 1 teaspoon baking soda 2/3 cup pure maple syrup 6 tablespoons unsweetened applesauce 1 tablespoon white […]

Read more ›
Vegan Dessert Recipe: Dr. McDougall’s Oil-free Brownies

Vegan Dessert Recipe: Dr. McDougall’s Oil-free Brownies

These are served the first night of The McDougall Program for dessert, with Vanilla Soy Ice Cream. People line up for second helpings! Remember, these are a rich treat for a special occasion. Prep: 15 minutes Cook: 30 minutes Ingredients, makes one square pan 1 cup unbleached white flour 2/3 cup reduced fat cocoa powder 1 tsp baking powder 1 […]

Read more ›
Vegan Dessert Recipe: Gluten-free Silky Chocolate Pie

Vegan Dessert Recipe: Gluten-free Silky Chocolate Pie

This chilled vegan chocolate pie is gluten-free and great for parties. The filling’s silky-smooth texture comes from steamed acorn squash. Maple syrup and date paste make it sweet, and cocoa powder brings the chocolatey richness. View recipe: https://www.forksoverknives.com/recipes/chocolate-pie/

Read more ›
My/Mo Mochi Launches Cashew Cream Frozen Desserts

My/Mo Mochi Launches Cashew Cream Frozen Desserts

My/Mo Mochi Ice Cream, a line of poppable snacks, has launched a new non-dairy and vegan line of My/Mo Mochi Cashew Cream Frozen Dessert items. The four new additions will hit retail shelves in early 2018, with flavors including Strawberry, Vanilla, Chocolate and Salted Caramel. Made with a scoop of rich, decadent frozen cashew cream and wrapped in delectably soft […]

Read more ›
Crazy Easy Vegan Desserts

Crazy Easy Vegan Desserts

Just because you’re vegan and gluten-free doesn’t mean you can’t indulge! With these 75 recipes, Heather Saffer reinvents your favorite desserts—and they’re super-simple to make and irresistibly delicious. You’ll find treats that take less than 20 minutes to prepare, ones with only three basic ingredients, and others that require absolutely no baking at all. The mouthwatering choices range from Tiramisu […]

Read more ›
Trend: Vegan Desserts on the Rise

Trend: Vegan Desserts on the Rise

Searches for ‘vegan desserts’ on Pinterest were up by 329% in 2017, according to metro.co.uk. Following this predicted food trend, here are some amazing vegan desserts offered at a few London restaurants! Redemption Bar With locations in Notting Hill and Shoreditch, Redemption Bar is London’s only vegan, sugar-free, wheat-free and alcohol-free restaurant, and serves up delicious eats and mocktails in […]

Read more ›
Vegan Tahini Cookies Recipe

Vegan Tahini Cookies Recipe

By Gabrielle St. Claire, www.eatdrinkshrink.com Tahini is one of those ingredients that’s imperative for hummus, great for dressings, but I was intrigued about using tahini in a baked good. What’s fab about this concept is that it involves minimal ingredients, has low sugar, easy to throw together, light, buttery, packs aesthetic appeal, no white sugar or flour, so gluten free, […]

Read more ›
Vegan Dessert Recipe:  Apple Crisp

Vegan Dessert Recipe: Apple Crisp

One of the definitive desserts of fall, old-fashioned apple crisp, warm from the oven, is a favorite comfort food dessert. Try this recipe for a delicious ending to a fall family dinner. Preparation Time:  20 minutes | Cooking Time:  40-50 minutes Ingredients, Makes 9 servings 4 large firm apples, peeled and sliced 1 Tbsp lemon juice 1/2 tsp cinnamon 1/2 […]

Read more ›
Vegan Dessert Recipe: Wicked Chocolate Pie

Vegan Dessert Recipe: Wicked Chocolate Pie

Ingredients like silken tofu, chocolate chips and raspberry sauce make this is a wickedly decadent dessert, only to be made and enjoyed on very special occasions! Preparation Time:  60 minutes Cooking Time:  60 minutes Chill: 2 hours Servings:  Makes 1 – 9 inch pie Ingredients Crust: 1/3 cup unsalted, roasted cashews 3 tbp Sucanat or brown sugar 3 tbsp prune puree […]

Read more ›
Häagen-Dazs Debuts Four Vegan Ice Creams

Häagen-Dazs Debuts Four Vegan Ice Creams

By PETA Each of the four new Häagen-Dazs flavors begins with a core ingredient, like real Belgian chocolate, peanut butter, coffee, or coconut cream. But that’s not even the best part. We’re talking about vegan Häagen-Dazs ice cream—a delectable dessert that doesn’t support the cruel dairy industry. Exclusively available at Target stores, each flavor is more delectable than the last: […]

Read more ›