Post Tagged with: "Vegan books"

Walking with Peety: The Dog Who Saved My Life

Walking with Peety: The Dog Who Saved My Life

  Eric O’Grey was 150 pounds overweight, depressed, and sick. After a lifetime of failed diet attempts, and the onset of type 2 diabetes due to his weight, Eric went to a new doctor, who surprisingly prescribed a shelter dog. That’s when Eric met Peety: an overweight, middle-aged, and forgotten dog who, like Eric, had seen better days. The two adopted […]

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Meat Is for Pussies: A How-To Guide for Dudes Who Want to Get Fit, Kick Ass, and Take Names

Meat Is for Pussies: A How-To Guide for Dudes Who Want to Get Fit, Kick Ass, and Take Names

John Joseph wants men to know, in no uncertain terms, that they don’t need to eat steak, burgers, wings, ribs, or any other animal product, for that matter, to be strong—in fact, he would argue, eating animals is for the weak. Because when your protein sources come from animals, you’re missing out on all of the nutritional benefits of a […]

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The Food Cure: The Truth About Nutrition and Health

The Food Cure: The Truth About Nutrition and Health

About 8 in 10 Americans are confused about healthy foods and it shows, because poor health is America’s #1 problem. Over 70% of us are either overweight or obese. Over 70% of Americans are on at least one prescription medication, and more than half take two. Preventable chronic diseases are responsible for the overwhelming majority of deaths in this country. […]

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The Skeptical Vegan: My Journey from Notorious Meat Eater to Tofu-Munching Vegan

The Skeptical Vegan: My Journey from Notorious Meat Eater to Tofu-Munching Vegan

Growing up in an all-women household and coddled endlessly by his Italian mother and grandmother, Eric Lindstrom was nourished to obesity on meaty sauces, fried eggs, and butter-laden cookies. After spending the first half of his life as an adamant omnivore, Lindstrom went 100% vegan. Reluctantly. Overnight. From burgers to beets, from pork to parsnips. It’s time for a down-to-earth […]

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Dr. Melanie Joy : Carnism vs Veganism

Dr. Melanie Joy : Carnism vs Veganism

Klaus Mitchell from Plant Based News interviews psychologist Dr. Melanie Joy who is the eighth recipient of the Institute of Jainology’s Ahimsa Award, which has previously been awarded to Nelson Mandela and the Dalai Lama. Melanie Joy, Ph.D., Ed.M., is a Harvard-educated psychologist, celebrated speaker, organizational consultant, and author of the award-winning book Why We Love Dogs, Eat Pigs, and […]

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Singapore Vegan Cookbook Wins Top Prize in International Cookbook Competition

Singapore Vegan Cookbook Wins Top Prize in International Cookbook Competition

Last weekend, At Home: From Pot to Pot by Pauline Menezes won top prize in the Vegan category at the Gourmand World Cookbook Awards. At Home: From Pot to Pot is a fully illustrated guide on how to grow 15 different herbs and spices, and how to use these herbs and spices to prepare 30 different dishes. With planting instructions […]

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New Cookbook: Anti-Inflammatory Foods and Recipes

New Cookbook: Anti-Inflammatory Foods and Recipes

Using the Power of Plant Foods to Heal and Prevent Arthritis, Cancer, Diabetes, Heart Disease, and Chronic Pain Inflammation is the immune system’s defense mechanism in action. While acute inflammation is a desirable response to injuries and infections, chronic inflammation can lead to serious health problems. This cookbook presents an anti-inflammatory diet that incorporates health-protective foods into delicious, easy-to-prepare recipes. […]

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The No Meat Athlete Cookbook

The No Meat Athlete Cookbook

A Sports Illustrated Best Health and Wellness Book of 2017, from the author of No Meat Athlete: Run on Plants and Discover Your Fittest, Fastest, Happiest Self A fast-growing global movement, No Meat Athlete (NMA) is inspiring everyone from weekend joggers to world-class competitors to be healthier and fitter and perform better on whole plant foods. Written by NMA founder […]

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The Whole Foods Diet: The Lifesaving Plan for Health and Longevity

The Whole Foods Diet: The Lifesaving Plan for Health and Longevity

The definitive guide to the optimum diet for health and wellness, from the founder of Whole Foods Market and the doctors of Forks Over Knives. THE WHOLE FOODS DIET simplifies the huge body of science, research, and advice that is available today and reveals the undeniable consensus: a whole foods, plant-based diet is the optimum diet for health and longevity. […]

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A Conversation with Chef Jean-Christian Jury, Author of Vegan: The Cookbook

A Conversation with Chef Jean-Christian Jury, Author of Vegan: The Cookbook

Chef Jean-Christian Jury, a leader in the international vegan community, has traveled the globe researching ingredients and cooking techniques and developing a vast collection of plant-forward home cooking recipes. Inspired by his extensive travels, his new book Vegan: The Cookbook  (May 1, 2017; $49.95 US/$59.95 CAN) presents a world of rich and satisfying meat- and dairy-free dishes with global flavor. The 450 […]

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