Post Tagged with: "Vegan recipes"

Vegan Recipe: Delicious Raw Pumpkin Pie Bites

Vegan Recipe: Delicious Raw Pumpkin Pie Bites

Recipe by Jennifer Zee @plantbasednhappy These raw pumpkin pie bites are refined sugar and gluten-free, making them one of the most delicious and healthiest snacks you will have during the holidays! I recommend making double and triple batches because they won’t last long. Serving size: 3 balls per serving Calories: 277 | Protein: 8g | Carbohydrates: 25.2g | Fat: 15g […]

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Vegan Recipe: Acai Cranberry Sauce

Vegan Recipe: Acai Cranberry Sauce

Açaí Cranberry Sauce is a delicious twist on an old favorite! By adding Açaí to this recipe, you are pumping up your intake of antioxidants, health omegas and vital nutrients for a healthier and more delicious Thanksgiving. Ingredients 1 Sambazon Original Superfruit Pack 12 oz Fresh Cranberries Juice of ½ an orange ½ Tsp orange zest ½ Tsp ginger, grated […]

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Holiday Meal Planning & Recipes from Dr. McDougall

Holiday Meal Planning & Recipes from Dr. McDougall

This time of year, the Thanksgiving and Christmas Holidays frighten many people who eat a healthy diet. They wonder how to socialize with friends and how to prepare a meal in their home. These two days are supposed to be the largest feasts of the year. Yet in fact, both dinners are the healthiest, most vegetarian-like, most McDougall-like meals people […]

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Plant-Based Meats: Hearty, High-Protein Recipes for Vegans

Plant-Based Meats: Hearty, High-Protein Recipes for Vegans

Plant proteins that deliver all the meaty satisfaction of your favorite comfort foods. Mock meats have progressed way beyond basic seitan, and reducing your meat consumption is easier than ever before with these realistic alternatives. With a handy guide to ingredients, cooking methods, and the basic flavor profiles behind what makes “meat” so tasty, this book is for meat lovers […]

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Vegan Recipe: Spicy Indian Frikadels

Vegan Recipe: Spicy Indian Frikadels

  Indian food is an exercise in balancing spices for maximum flavor, and in these hearty meatless balls, all the spices add up to enticing flavors and aromas. Shredded coconut provides a chewiness that makes them seem meaty, while the added flavor of coconut complements the spices. Recipe by Robin Asbell from the new cookbook: Plant-Based Meats: Hearty, High-Protein Recipes […]

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Can Diabetes, Arthritis and Cancer Be Reversed? Eat Real to Heal

Can Diabetes, Arthritis and Cancer Be Reversed? Eat Real to Heal

By Nicolette Richer Beat cancer and other diseases by changing your diet: If you want to feel active, clear-minded. and strong enough to fight off disease, it all starts with the food you put into your body. Eat Real to Heal shows you the organic, plant-based foods you should be eating. Focusing on diet, nutrition, and meditation, this book teaches you how to […]

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Anti-Inflammatory Foods and Recipes

Anti-Inflammatory Foods and Recipes

Anti-Inflammatory Foods and Recipes focuses on delicious and healthy plant-based recipes to alleviate the effects of acute and chronic inflammation. Anti-inflammatory Foods and Recipes presents a science-based dietary approach that offers protection against inflammation, a silent danger to our health. Inflammation can instigate or exacerbate a wide range of illnesses, including arthritis, cancer, Crohn’s disease, diabetes, heart disease, and even […]

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A Day in the Life of a Chickpea

A Day in the Life of a Chickpea

By Mary Nahikian Hi, my name is Chickpea! I’m sometimes called Garbanzo depending on what language you speak. Internationally I have earned the place of a superfood!…. not sure why. I’m a simple looking thing but you enjoy eating me every day. I’m told I can replace all animals in the kingdom. How can I do that? I don’t even […]

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Celebrate World Vegan Month with Recipe from this Innovative Chef

Celebrate World Vegan Month with Recipe from this Innovative Chef

LaForce Baker, a Vegan chef from the SouthSide of Chicago, has pledged his career to educating minds and bodies everywhere to explore tasty and fun ways to embrace the notion of becoming vegan. Veganism is not only an on trend diet but a dual lifestyle change where one is helping save both the environment and the obesity percentage in America. […]

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Forks Over Knives: Flavor! Delicious, Whole-Food, Plant-Based Recipes

Forks Over Knives: Flavor! Delicious, Whole-Food, Plant-Based Recipes

The first four-color Forks Over Knives cookbook: head chef Darshana Thacker offers 150 delicious, all-new, easy-to-prepare whole-food, plant-based recipes for internationally inspired meals. The 2011 documentary Forks Over Knives ignited a revolution, empowering people to live healthier and happier lives. The film revealed the indisputable link between the average American diet—heavy in meat, dairy, and refined foods—and heart disease, stroke, […]

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