Fry Family Foods (Fry’s) are partnering with Second Harvest Food Bank of Orange County to provide 5,000 of their plant-based burgers to people in Southern California who are struggling with hunger and homelessness.
Fry’s are donating the burgers to Second Harvest Food Bank of Orange County, which distributes donated, purchased and prepared foods through a network of more than 300 community and partner programs throughout Orange County. Last year, the nonprofit provided enough food for a record 26.5 million meals and fed more than 250,000 people each month.
Throughout their nearly 30 year history of providing healthy and delicious plant-based foods to the world, Fry’s have saved millions of animals by encouraging consumers to switch to a plant-based diet and have now turned their attention to helping in a small way to address the social crises of hunger and homelessness in Southern California. The company is also encouraging other businesses in the area to open their hearts and their wallets to help people in need in their own backyard.