pink soup

Vegan Recipe: Pink Soup

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Combining beetroot and coconut milk gives this recipe its pink color. Ingredients, Serves 4 1/2 cup (100 gms) purple cabbage, finely chopped 1/2 cup (100 gms) cabbage,...
bean potato tacos

Sweet Potato, Black Bean Tacos: The Perfect After-School Snack

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Back to school? Home chef, Elysabeth Alfano’s got you!  Sweet Potato Black Bean Tacos are the perfect after-school snack or easy dinner option.  Just...
easy veggie tacos

Recipe: Easy Veggie Tacos

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This recipe for Veggie Tacos comes from Dr. Greger's staff member Ángela and features sautéed corn, onion, mushroom, peppers, and spices, with beans, lettuce...
Lentil Vegetable Burger

Vegan Recipe: Lentil Vegetable Burgers

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We love this fiber-rich plant-based burger option alongside the Sweet Corn and Cabbage Salad and the Cucumber, Mango, and Spinach Salad. These are perfect recipes for...
Vegan Carrot Dogs

Vegan Recipe: Carrot Dogs

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A perfect swap for hot dogs, try these carrot dogs with your favorite condiments from The Easy Vegan Cookbook by Kathy Hester. For a...
Rainbow Veggie Slaw Wrap

Vegan Recipe: Rainbow Veggie Slaw Wraps

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These satisfying wraps make a great portable meal. Wrap them tightly in waxed paper and stash in the refrigerator for a meal on the...
Balsamic Zucchini Sandwich

Vegan Recipe: Balsamic Zucchini Sandwich

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This quick sandwich combines the flavors of fresh zucchini sautéed in balsamic vinegar with the creaminess of roasted red pepper and cannellini bean spread. Ingredients,...
pasta salad

Vegan Recipe: Pasta Salad

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This low-fat pasta dish is delicious hot or cold. It is prepared with water-packed artichokes (as opposed to oil-packed), which are available in most...
Sweet Potato Tacos

Vegan Recipe: Sweet Potato Tacos in Cabbage Cups

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By Chef Katie Mae When I was first making sweet potato tacos, I put them in organic corn tortillas just as you would expect tacos...
Perfect Portobello Burger

Vegan Recipe: The Perfect Portobello Burger

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This burger has it all: heartiness from the portobellos, pungency from the garlic, smokiness from the paprika, sweet tanginess from the balsamic vinegar, and...