Category: Cooking & Recipes

Cinnamon-Roasted Sweet Potato Salad with Cranberries & Pecans

Cinnamon-Roasted Sweet Potato Salad with Cranberries & Pecans

This sweet potato salad just sings with flavor, color and texture! It makes the most divine and satiating lunch or dinner! Recipe by JSHealth Serves: 2-4, as a side Ingredients: 1-2 small sweet potatoes, washed and chopped into cubes 1 tbsp olive oil Sea salt and pepper 1 tsp ground cinnamon 4 big handfuls of fresh rocket, washed 1 tin organic […]

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The Vegan 8: 100 Simple, Delicious Recipes 8 Ingredients or Less

The Vegan 8: 100 Simple, Delicious Recipes 8 Ingredients or Less

Five years ago, popular blogger Brandi Doming of The Vegan 8 became a vegan, overhauling the way she and her family ate after a health diagnosis for her husband. The effects have been life-changing. Her recipes rely on refreshingly short ingredient lists that are ideal for anyone new to plant-based cooking or seeking simplified, wholesome, family-friendly options for weeknight dinners. All of the […]

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The Ultimate Vegan Breakfast Book

The Ultimate Vegan Breakfast Book

80 delicious, healthful, and diverse vegan breakfasts to plant-ify your mornings Breakfast is a key part of a balanced and nourished day—but for vegans it can also be the hardest meal to enjoy. Traditional breakfast fare is often loaded with animal products, leaving few options besides fruit and basic grains. But with The Ultimate Vegan Breakfast Book, vegans will have a […]

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Farmacy Kitchen Cookbook: Plant-based Recipes for Conscious Living

Farmacy Kitchen Cookbook: Plant-based Recipes for Conscious Living

Farmacy is one of London’s most successful new restaurants. It’s mission is to promote a healthy plant-based food lifestyle and a more conscious approach to eating and living. Inside Farmacy Kitchen you will find dishes inspired by their favorite places around the world, that are not only energizing and delicious, but free of dairy, refined sugar, additives and chemicals. Discover […]

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Happy Food: Fast, Fresh, Simple Vegan

Happy Food: Fast, Fresh, Simple Vegan

In Happy Food: Fast, Fresh, Simple Vegan, Bettina Campolucci Bordi shares a collection of easy and delicious plant-based recipes that anyone can incorporate into their busy life. Whether you’re looking to eat more veggies or have decided to turn vegan but don’t want to compromise on taste, this is the book for you. Bettina’s philosophies are simple: she believes that […]

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Mindful Vegan Meals: Food is Your Friend

Mindful Vegan Meals: Food is Your Friend

In this fearless cookbook, Maria Koutsogiannis, creator of FoodByMaria, shares the vibrant vegan recipes that paved her way to healing and self-acceptance. Every nutrient-packed recipe marks a milestone for Maria — follow along as she makes delicious discoveries. Mushroom and White Trufe Oil Risotto is a reminder that carbs are not the enemy, Self-Love Buddha Bowl with Baked Falafel is […]

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One-Hour Dairy-Free Cheese

One-Hour Dairy-Free Cheese

Finally, vegans, paleo-dieters, the lactose-intolerant, and anyone embracing a dairy-free lifestyle can make and enjoy the savory goodness of cheese—in one hour or less. In ingenious step-by-step recipes, Claudia Lucero shows how to make 25 delicious plant-based cheeses using seeds, nuts, and vegetables to achieve rich flavor and creamy texture. There’s buttery Golden Swiss made with cauliflower, tahini paste, and […]

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Vegan Recipe: Sweet Potato Quinoa Stuffing

Vegan Recipe: Sweet Potato Quinoa Stuffing

By Jennifer Zee Quinoa, sweet potato, celery, onion, apple, cranberries, and more add flavor and color to a pilaf-like dish that’s gluten-free and so nice to serve as a Thanksgiving side dish. Ingredients, Serves: 4-5 4 cups low sodium vegetable broth 2 cups quinoa 2 cups celery 2 tbsp dried parsley 1 1/2 cup chopped onion 1 chopped honey crisp […]

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Refined Sugar-free Red Velvet Energy Balls

Refined Sugar-free Red Velvet Energy Balls

By Jennifer Zee I make these balls when I have leftover beets in the refrigerator. Makes: 16 balls Ingredients 1 cooked beet 1/2 cup Raw Almond Butter 1/2 tbsp Turmeric powder 3 pitted Dates 3 tbsp organic maple syrup 1 tbsp Chia Seeds 4 tsp Cacao powder Pinch of Sea Salt Coconut flakes (to roll balls in) Directions In a […]

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Vegan Recipe: Easy No-Baking Cinnamon Apple Cobbler

Vegan Recipe: Easy No-Baking Cinnamon Apple Cobbler

A dessert with benefits – rich in fiber and anti-inflammatory. It doesn’t have any added sugar and is very light, yet feels rich. For the crumble: 1 cup almonds 1 cup walnuts 2/3 cups medjool dates, pits removed 1/4 teaspoon sea salt ½ teaspoon vanilla powder For topping: Shredded coconut Cinnamon powder Dried currants Combine the crust ingredients and place […]

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