Category: Books

5 New Vegan Cookbooks for Fall 2014

5 New Vegan Cookbooks for Fall 2014

But I Could Never Go Vegan!: 125 Recipes That Prove You Can Live Without Cheese, It’s Not All Rabbit Food, and Your Friends Will Still Come Over for Dinner For almost-vegans who need a push—and omnivores with a wealth of reasons not to go vegan—a mouth-watering cookbook that overturns every excuse! “I couldn’t live without cheese.” “Tofu doesn’t taste like […]

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The Lusty Vegan: A Cookbook and Relationship Manifesto for Vegans and Those Who Love Them

The Lusty Vegan: A Cookbook and Relationship Manifesto for Vegans and Those Who Love Them

The Lusty Vegan is a cookbook and advice guide for vegans dating non-vegans. The book includes delicious recipes by a respected chef, as well as advice on relationships, dating, and sex when one wants tofu while the other wants a cheeseburger. Irreverent humor, solid advice, and good eats! This combination cookbook and lifestyle book takes a unique look at inter-palate […]

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Vegan Tacos: Authentic and Inspired Recipes for Mexico’s Favorite Street Food

Vegan Tacos: Authentic and Inspired Recipes for Mexico’s Favorite Street Food

Celebrated chef Jason Wyrick showcases the excitement of Mexican flavors and textures with recipes for traditional and creative tacos you can make at home, featuring your own homemade tortillas, salsas, and condiments. You’ll make tacos de asador, tacos cazuela, tacos dorados, and many more based on recipes gathered from across Mexico, and the author shows you how to make them […]

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The Forks Over Knives Plan: How to Transition to a Life-Saving, Whole-Food, Plant-Based Diet

The Forks Over Knives Plan: How to Transition to a Life-Saving, Whole-Food, Plant-Based Diet

From the creators of the groundbreaking documentary (and bestselling books) Forks Over Knives comes a four-week plan, showing anyone how to transition to a delicious whole-food, plant-based diet. The trailblazing film Forks Over Knives exposed an entirely new generation to the whole-food, plant-based nutrition revolution and inspired thousands to want to transform their diets, and their lives. With so many […]

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V is for Vegan, Children’s Book Trailer

V is for Vegan, Children’s Book Trailer

Introducing three- to seven-year-olds to the “ABCs” of a compassionate lifestyle, V Is for Vegan: The ABCs of Being Kind is a must-have for vegan and vegetarian parents, teachers, and activists! Acclaimed author and artist Ruby Roth brings her characteristic insight and good humor to a controversial and challenging subject, presenting the basics of animal rights and the vegan diet […]

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The Holistic Approach to Managing Your Anxiety and Taking Back Your Life

The Holistic Approach to Managing Your Anxiety and Taking Back Your Life

In Anxiety 101: The Holistic Approach to Managing Your Anxiety and Taking Back your Life, author and board certified physician Dr. Eudene Harry explores anxiety disorders, the root cause of increased stress, and ways to treat and manage symptoms while maintaining balance and productivity. “Building a healthy lifestyle is like building a house: starting with a solid foundation is critical,” […]

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Food Tank’s Recommended Summer 2013 Reading List

Food Tank’s Recommended Summer 2013 Reading List

Food Tank, foodtank.org, recommends summer 2013 reading list for eaters and food activists! These books (some brand new, some a bit older) are terrific and worthwhile reads for anything wants to change the food system. Changing the ways consumers purchase, eat, cook, and store food is important for creating a more sustainable food system. Check out these 13 books that […]

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Vegan Firefighter on his ‘Beef With Meat’

Read interview with Rip Esselstyn about his new book My Beef with Meat

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Whole: Rethinking the Science of Nutrition

Whole: Rethinking the Science of Nutrition

  Whole by T. Colin Campbell is an eye-opening, paradigm-changing journey through cutting-edge thinking on nutrition, a scientific tour de force with powerful implications for our health and for our world. The best advice from cancer researcher, T. Colin Campbell who advocates a whole foods, plant-based diet, eliminating all animal-derived foods and processed junk foods: • What you eat every […]

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Vegan Secret Supper: Bold & Elegant Menus from a Rogue Kitchen

Vegan Secret Supper: Bold & Elegant Menus from a Rogue Kitchen

Since 2008, self-taught Chef Mérida Anderson has been hosting Vegan Secret Suppers for diners in New York, Montreal, and Vancouver. Her celebrated events are sophisticated, multi-course, plant-based meals that playfully blend haute cuisine with the spirit of community eating and social dining. Here in her first cookbook, Chef Mérida opens up her kitchen and pantry to present luscious, unforgettable recipes […]

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